Daiya Cheezy Mac Deluxe Dairy Free Cheddar Style Description
Other Ingredients: Brown rice pasta (whole grain brown rice, rice bran, water), filtered water, tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, coconut oil, sea salt, vegan natural flavors, pea protein, potato protein, tricalcium phosphate, evaporated cane sugar, lactic acid (vegan), xanthan gum, yeast extract, titanium dioxide (naturally occurring mineral), annatto (color), onion, vitamin B12.
It's a favorite comfort food. Rich and creamy mac n cheese. Many people can't enjoy this wonderful treat because of food sensitivities to dairy and gluten.
Now there's Daiya Deluxe Cheezy Mac.
Melty, smooth, cheesy goodness. Delicious whole grain pasta along with Deluxe cheddar style sauce in a convenient squeeze pouch.
Try all 3 Deluxe flavors: Cheddary Style, Alfredo Style and White Cheddar Style Veggie.
Daiya Deliciously Dairy Free.
You may not notice the difference!
Boil 2 qt (8 cups) of water in medium saucepan. Stir in macaroni pasta.
Cook 7 to 8 minutes, or until tender, stirring occasionally.
Drain Return to saucepan, massage sauce packet to mix thoroughly.
Squeeze Cheezy Sauce over hot macaroni. Stir until blended.
Makes 3 servings
NOTE: Do No Overcook Pasta
Gluten, soy, dairy and lactose.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.